Queen's Head, Hethersett

Starters & Lite Bites

Soup

Freshly prepared and served with bloomer bread

£4.45

Tiger Prawns

Bubble battered tiger prawns with sweet chilli sauce

£6.25

Pate or Terrine of the Day

Served with toast and a salad garnish

£5.45

Potato Skins

Deep fried potato skins filled with chilli con carne and cheese and served with sour cream

£5.45

Deep Fried Whitebait

Served with lemon and brown sliced bread & butter

£5.65

Breaded Mushrooms (v)

Served with garlic mayonnaise

£5.15

Stilton Mushrooms (v)

Mushrooms cooked in a Stilton Cheese Sauce served on a toasted baguette (v)

£5.45

Seafood Platter (gf)

Including smoked salmon, prawns, smoked mackerel and marinated herring served with a seafood mayonnaise

£6.25

Fishcake

Smoked haddock and chive fishcake with remoulade sauce

£6.25

Goats Cheese (v)

Caramlised goats cheese with red pepper jam on a pine nut and pickled carrot saie

£5.25

Chilli Battered Squid

Served with home-made wasabi and a pea and mint mayonnaise

£5.95

Nachos (v) (gf)

Crisp tortilla chips topped with melted cheese, guacamole, salsa, sour cream and jalapeno peppers.

£6.95

Loaded Nachos (gf)

Crisp tortilla chips with chilli beef, topped with melted cheese, guacamole, salsa, sour cream and jalapeno peppers

£8.95

Combo Platter

Goujons of chicken, scampi, potato wedges, breaded mushrooms and garlic bread, served with barbecue sauce and garlic mayonnaise dip.

For one: £6.25

For two: £11.45

Vegetarian dishes are indicated by (v). Certain dishes in our menus contain nuts.

Where possible, our foods are free from genetically modified ingredients.